We deal in different varieties of wheat and one such is Durum Wheat. This wheat is basically used to make pasta, macaroni and allied food items. It is used for pasta making because the dough made from durum wheat is less elastic and thus, it becomes easy to roll or make it into the desired shapes. We have been dealing in this business as a manufacturer since years now and therefore, know the most common use of different wheat in the food industry. We assure you that in our factory the processing of wheat is done in hygienic conditions.